From Mumbai to Chennai: Your full Easter menus meals information round India

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From Mumbai to Chennai: Your full Easter menus meals information round India


From Mumbai to Chennai: Your full Easter menus meals information round India

After Maundy Thursday and Good Friday, Christians throughout India are set to have fun Easter on April 20 to have fun the resurrection of Jesus Christ. 

While embracing tradition and custom, no pageant in India is full with out meals, which brings not solely individuals from the neighborhood but in addition individuals of different faiths collectively, to share their pleasure. 

While Mumbai is buzzing with Easter menus, even Pune and Chennai amongst different metros have some attention-grabbing brunch choices that individuals can discover, if they’re travelling to the cities. 

Here is a city-wise breakdown of the menus which have been put collectively to have fun the pageant this weekend.

MUMBAI

Easter brunch 
Celebrate Easter with a scrumptious unfold at JW Café in JW Marriott Mumbai Sahar in Andheri on April 20. The highlights on the menu embrace Lamb Dolma together with a Pork Crown carving station, an indigenous Eggs Benedict counter and an interactive Nasi Goreng counter. The brunch additionally has a Karaage station, an interactive Dumba Whole Goat Kitchen and the Asian mains counter amongst others. The menu additionally has Indian delicacies like Amritsari Aloo Wadiya, Thoran Poriyal, Punjabi Pakora Kadi, Prawn Pepper Fry, and Berry Pulao to select from. Additionally, diners can feast on Easter desserts like Carrot cake, Pear crumble tart, Lemon marshmallow tart, Maple and pecan eclairs and Matcha strawberry pastry.

Where: JW Café, JW Marriott Mumbai Sahar, Andheri East
When: April 20
Time: 1 pm to 4 pm   
Price: Brunch – Rs 3,500 plus taxes; Beer and Wine Package: Rs 1,200 + taxes; premium package deal: Rs 1,600 plus taxes            
Call: 022 6882 8888 for reservations

Traditional feast
Mumbaikars can dive into Goan, East Indian and Mangalorean delicacies at Doolally Taproom in Andheri and Thane by indulging within the Easter brunch on April 20. The menu consists of dishes akin to Mangalorean Chicken Gassi, Goan Fish Curry, East Indian Pork Tamriale together with the likes of Prawns Cocktail Devilled Eggs, Stuffed Chicken Roulade, Honey Roasted Ham & Cheese Bites, Pork Chorizo Pulao and Sannas too. While you benefit from the feast you can even sip on some limitless specials that embrace glowing ciders and meads together with the seasonal particular Kokum Fizz, and mocktails too.

Where: Doolally Taproom, Andheri and Thane 
When: April 20
Time: 12 midday – 4 pm 
Price: Unlimited Brew Brunch – Rs 2,200 plus taxes, Unlimited Food Brunch – Rs 1,800 plus taxes and Kids Brunch – Rs 900 plus taxes. 
Call: 091678 60273 (Andheri) and 099873 79500 (Thane)

Laidback Easter 
Hop over to Sixteen33 in Bandra for a Sunday brunch celebrates Easter with a feast. Start with the likes of Truffle Scrambled Eggs, Italian specials akin to your alternative of pasta or Pomodoro Risotto, some summer time salads or perhaps a pizza. While you may go on to get pleasure from some hen strips or Miso buff stir fry, you can even experiment with a Thai curry bowls however not with out ending your meal with the 1633 Cheesecake with salted caramel. While you benefit from the scrumptious dishes, sip on some some classical alcohol choices or the signature cocktails. 

Where: Sixteen33, Bandra West
When: April 20
Time: 1 pm – 4 pm 
Price: Rs 3,000 plus taxes (per particular person)

Double deal with 
If you need to expertise an elaborate affair this Easter, then Four Seasons Hotel Mumbai is internet hosting not one however two experiences for diners. While the primary one is at Opus with egg hunts and ornament stations for kids, adults can savour dishes from the menu that embrace  regional favourites like Tameta Par Eedu, Green Shakshouka, Thai Fried Egg with Spicy Tamarind Sauce, and Chinese Steamed Egg with Shrimp amongst others. If you need need extra, then AER is internet hosting a soiree as a reside DJ and percussionists set the tone for a day of spirited revelry with scrumptious meals and cocktails. Interestingly, for diners who need a style of each, they will merely try this and easily soak within the festivities. 

Where: Opus and AER, Four Seasons Hotel, Worli
When: April 20
Time: 12:30 pm – 4 pm 
Price: Rs 5,500 plus taxes per particular person (Opus); Rs 7,500 plus taxes per particular person (Above 21 years) (AER); twin ticket: Rs 9,000 plus taxes per particular person
Call: +91 (22) 2481 8000 or e-mail reservations.mumbai@fourseasons.com

Easter by the seashore 
Enjoy a tasty Easter brunch at Lotus Café in JW Marriott Mumbai Juhu on April 20. The menu consists of Fresh Salad Bar; Pistachio Crusted Rack of Lamb; Mac and Cheese; Spring Pea Pasta with Burrata; Gnocchi with Peas and Asparagus; Spanakopita Pie; Steamed Salmon with Garlic, Herbs, and Lemon; Crispy Chicken Thighs with Smashed Peas; Roast Leg of Lamb; Eggs Benedict; Honey-Glazed Ham, and Salmon Gravlax. Don`t neglect to savour Hot Cross Buns or finish your meal with the Easter Chocolate Eggs, Carrot Cake, Citrus Sorbet and extra. These Easter goodies and a whole menu are even obtainable at Bombay Baking Company for individuals to get pleasure from throughout this week. The five-star property has even curated an `Eggs-citing Easter Escape` until April 20. 

Where: Lotus Café and Bombay Baking Company, JW Marriott Mumbai Juhu, Juhu 
When: Sunday, April 20
Time: 12:30 pm to three:30 pm at Lotus Cafe; 8 am to 9 pm at Bombay Baking Company  
Price: Rs 4,500 plus taxes, unique of alcohol; Rs 5700 plus taxes, inclusive of alcohol (Lotus Cafe); Rs 250 plus taxes onwards (Bombay Baking Company)
Call: +91 22 6693 3344, +91 90046 16506 for particulars

PUNE 

Easter feast 
Punekars or these travelling to Pune for the weekend can bask in a scrumptious feast curated by chef Kranti at Coriander Kitchen in Conrad Pune on Apri 20. Diners can count on quite a lot of festive of signature roasts, seasonal mains, artisanal breads, gourmand cheeses in addition to interactive reside stations and decadent desserts however not with out Easter egg treats. Being a family-friendly, it has one thing for everyone. 
Being the very best time to get pleasure from Easter treats, Pune Sugar Box on the property has cooks Ramkrushna and Krutika curate a singular field with Easter treats for individuals to indulge and order until April 21. The field consists of handcrafted sweets, bunny-themed confections, and chic pastries too. 

Where: Coriander Kitchen, Conrad Pune, Sangamvadi 
When: April 20 
Time: 12:30 pm – 4 pm 
Call: +91-20-67456745

Sunday Brunch 
At Sheraton Grand Pune Bund Garden Hotel, diners can relish the Easter Feast Brunch at their restaurant Feast. Dig in to the Prawn Ceviche with quail egg and mango salsa, Salmon Cobb Salad, and Beet Tartare with Burrata and pine nuts. Beyond that, indulge within the charcuterie and cheese station with aged cheeses, dry fruits, fig jam, and artisanal breads, however not with the make-your-own Easter salad bar. At the carving station, savour Salt Meringue Salmon, Slow-Cooked Pork Belly, together with the Egg Royale and Egg Florentine on the egg station. Last however not the least, the buffet station consists of specials akin to Shakshuka, Spatchcock Chicken with truffle rosemary jus, and Parmesan-Crusted Country Mash. End your meal with desserts such because the Mango & Vanilla Cream Eggs, Chocolate Popsicles, Berry Profiteroles, Pistachio Entremets, and Tiramisu Cups; you can even select from Easter-inspired pastries, whimsical verrines like Eggnog Mousse and Orange Crème Brûlée, and a flowing chocolate fountain with contemporary fruits and marshmallows.

Where: Feast, Sheraton Grand Pune Bund Garden Hotel, Sangamvadi
When: April 20
Time: 12:30 pm onwards
Price: Rs 2,249 plus taxes
Call: 8837826247 for reservations

Chennai 

Festive delights 
If you might be in Chennai for Easter, then indulge within the lavish Easter Sunday Brunch at Anise, the all-day diner at Taj Coromandel. Begin with an Easter Meatball Soup, Asian Spiced Fish Cakes, Poached Salmon & Asparagus Salad, Roast Chicken with pure jus, Shepherd’s Pie, and Minced Lamb Ragout & Mashed Potato Braised Lamb Shanks, minced Lamb Ragout & Mashed Potato Braised Lamb Shanks. End your meal with Easter Mud Cakes, Dry Fruit & Coconut Gateaux, Pumpkin Pie and Easter Cupcakes. The youngsters` part can have macaroons, assorted sweets, Easter eggs, Easter carrot cupcakes, mini-burgers and even finger cheese sandwiches, and smiley potatoes too. At La Patisserie, diners can indulge within the limited-edition Fortune Easter Eggs, Bunny Cup Cakes, Easter Popsicles, Classic Hot Cross Buns, Red Velvet Cross Buns, Cinnamon Hot Cross Buns, and Hazelnut Cross Buns, and even ebook the Easter hampers, obtainable until April 20.

Where: Anise and La Patisserie, Taj Coromandel, Nungambakkam 
When: April 20  
Time: 12:30 pm to three pm (Brunch at Anise); 9 am – 9 pm (Easter goodies at La Patisserie)
Price: Rs 3,250 all-inclusive (Anise);  Rs 275 plus taxes onwards (La Patisserie); Rs 1,750 plus taxes onwards (hampers)
Call: +91 44 6600 2827 and +91 78248 62311 for reservations

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